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kidney being
a plant-based food journal
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Jul 30, 2018
1 min read
Trekking and Tracking: Pea Soup with Red Beans, Sun-dried Tomatoes, and Sweet Corn
Jul 30, 2018
2 min read
Trekking and Tracking: Lentils and Rice
Jul 25, 2018
1 min read
Trekking and Tracking: Malai Kofta
Jul 22, 2018
2 min read
Mushroom and Spinach Pancakes
Jul 19, 2018
1 min read
Pad Thai Zucchini Noodles
Jul 18, 2018
2 min read
Sweet Potato Club with Cilantro Lime Cashew Mayo and a Side of Chilled Bell Pepper and Coconut Soup
Jul 18, 2018
2 min read
Bang Bang Broccoli Over Carrot Noodles
Jul 11, 2018
1 min read
Spicy Korean Cauliflower Lettuce Wraps
Jul 10, 2018
2 min read
Fajita Style Sweet Potato and Spinach Gnocchi
Jul 9, 2018
1 min read
Spicy Strawberry Gazpacho with Vegan Lemon Basil Yogurt on Toast
Jul 9, 2018
1 min read
Avocado Toast with Pinto Bean Salad
Jul 9, 2018
1 min read
Baked Veggie Dogs
Jul 7, 2018
1 min read
Blueberry Stuffed French Toast or Sweet Blueberry Panini
Jul 7, 2018
2 min read
Pulled BBQ Carrots with Brussels Sprouts Slaw
Jul 6, 2018
2 min read
Zucchini Bread Pancakes
Jul 6, 2018
2 min read
Slow Cooker Black Bean and Plantain Chili with Vegan Sour Cream
Jul 5, 2018
2 min read
Un-Chicken and Waffles
Jul 4, 2018
1 min read
Spicy Veggie Fritters
Jul 3, 2018
1 min read
Salmorejo - Chilled Tomato Soup
Jul 2, 2018
2 min read
Grilled Kale Salad with Vegan Ricotta and Plums
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