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kidney being
a plant-based food journal
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Jan 5, 2019
1 min read
Whole Wheat Waffles with Asian Inspired Tomato & Carrot Salad
Jan 3, 2019
2 min read
Spinach & Cashew Ricotta Dumplings
Jan 3, 2019
2 min read
Thai Coconut Cabbage Soup
Dec 30, 2018
1 min read
Quinoa Collard Wraps
Dec 29, 2018
2 min read
Corn "Cheese" Quesadillas
Dec 28, 2018
3 min read
Brussels Sprouts & Apple Pizza
Dec 28, 2018
2 min read
Sous Vide Cauliflower Steak with Kalamata Yogurt Sauce
Dec 26, 2018
2 min read
Beet & Cabbage Soup
Dec 21, 2018
2 min read
Mushroom Pepper Pot Soup
Dec 19, 2018
2 min read
Tomato Lentil Pita Chips
Dec 19, 2018
1 min read
Spicy Roasted Chickpeas
Dec 18, 2018
3 min read
Slow Cooked Peanut Stew
Dec 18, 2018
1 min read
Avocado Brownies
Dec 16, 2018
3 min read
Sweet Potato & Beet Pirogi with a Creamy Orange Yoghurt Sauce and Poppy Seeds
Dec 13, 2018
2 min read
Eggplant Kabayaki
Dec 10, 2018
1 min read
Creamy Roasted Carrot & Zucchini Soup
Dec 8, 2018
2 min read
Walnut Meat Lahmacun (Turkish Pizza)
Dec 4, 2018
2 min read
Eggplant Rempeh
Dec 3, 2018
1 min read
Cauliflower, Coconut & Lime Soup
Nov 30, 2018
2 min read
Vegan Grilled Cheese & Tomato Soup
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