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kidney being
a plant-based food journal
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Mar 14, 2020
2 min read
Moroccan Eggplant Bowl
Mar 11, 2020
2 min read
Creamy Kale Polenta with Mushroom Ragu
Mar 10, 2020
2 min read
Hummus Squash Noodles with Sun-dried Tomatoes, Spinach and Italian Eggplant Sausage
Mar 10, 2020
1 min read
Sous Vide Eggplant Sausages
Mar 9, 2020
2 min read
Vegan Cheeseburger Soup
Mar 8, 2020
2 min read
Lentil Curry Masabacha
Mar 7, 2020
2 min read
Lemon-Garlic Sweet Potato Waffles with Blueberry, Banana, and Mango Salad
Mar 6, 2020
1 min read
Manchurian Cauliflower
Mar 6, 2020
1 min read
Sesame Kale
Mar 4, 2020
2 min read
Spaghetti Squash Tacos with Avocado Slaw
Mar 3, 2020
2 min read
Sweet Potato, Broccoli and Lentil Buddha Bowl
Mar 2, 2020
2 min read
Spaghetti Squash Egg Nests
Feb 28, 2020
2 min read
Spaghetti Squash Burrito Bowl
Feb 27, 2020
2 min read
Curried Cauliflower Rice Kale Soup
Feb 20, 2020
2 min read
Baked Balsamic Lentil Stew with Mushrooms & Potatoes
Feb 20, 2020
2 min read
Sloppy Joe Casserole
Feb 18, 2020
1 min read
Sun-dried Tomato, Chickpea, and Hummus Salad Sandwich
Feb 17, 2020
2 min read
Squash Noodle Soup with Turmeric-Ginger Broth, Carrots and Lentils
Feb 16, 2020
1 min read
French Toast Casserole
Feb 11, 2020
2 min read
Fishy Mushroom Casserole
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