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kidney being
a plant-based food journal
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Sep 22, 2020
2 min read
Japchae
Sep 21, 2020
1 min read
Butternut Squash & Corn Chowder
Sep 21, 2020
2 min read
Instant Pot Cauliflower and Butternut Thai Curry
Sep 17, 2020
2 min read
Kung Pao Brussels Sprouts with Ginger Quinoa
Sep 16, 2020
2 min read
Cashew Ricotta & Spinach Stuffed Shells
Sep 16, 2020
1 min read
Leftovers Idea: Cauliflower, Apple, & Almond Butter Toast
Sep 15, 2020
2 min read
Cauliflower Apple Soup
Sep 14, 2020
2 min read
Banana Masala Curry
Sep 10, 2020
1 min read
Tom Kha Gai Ramen
Sep 9, 2020
3 min read
Southwest Pirogi
Sep 9, 2020
2 min read
Biscuits & Shiitake Gravy
Sep 8, 2020
1 min read
Cauliflower, Coconut Milk, Ginger, and Turmeric Stew
Sep 8, 2020
1 min read
Roasted Vegetable and Hummus Pie
Sep 3, 2020
1 min read
Pizza Stuffed Spaghetti Squash
Sep 3, 2020
1 min read
Peach Pancake Skillet
Sep 2, 2020
1 min read
Zucchini Hummus Wrap
Sep 1, 2020
1 min read
Cauliflower and Coconut Laksa with Kale and Rice Noodles
Aug 31, 2020
1 min read
Chickpea & Eggplant Curry with Mint Chutney
Aug 30, 2020
2 min read
Mongolian Beyond Meatball Ramen
Aug 27, 2020
2 min read
Mushroom-Banana Blossom Pie
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