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kidney being
a plant-based food journal
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Mar 2, 2021
2 min read
Buffalo Cauliflower Salad with Creamy Cashew Ranch Dressing
Mar 1, 2021
1 min read
Spinach Pesto Soup
Feb 28, 2021
2 min read
Sweet Potato Biscuits with Poached Eggs and Apple Pesto
Feb 27, 2021
1 min read
Broccoli Chickpea Curry
Feb 25, 2021
2 min read
Curry-Coconut Mushroom Chowder
Feb 25, 2021
2 min read
Spinach and Avocado Stuffed Mushrooms - 2 ways!
Feb 23, 2021
2 min read
Instant Pot Eggplant Carrot Curry
Feb 22, 2021
1 min read
Sweet Potato Cauliflower Macaroni Bake
Feb 18, 2021
1 min read
Avocado Ramen Noodles
Feb 18, 2021
1 min read
Instant Pot Mushroom Soup
Feb 17, 2021
1 min read
Leftovers Idea: Maque Choux Breakfast Wrap
Feb 17, 2021
1 min read
Cauliflower Po' Boys
Feb 17, 2021
1 min read
Maque Choux
Feb 16, 2021
1 min read
Slow Cooked Quinoa Stuffed Peppers
Feb 13, 2021
1 min read
Thai Peanut Ramen
Feb 12, 2021
1 min read
Quinoa Broccoli Slaw
Feb 12, 2021
1 min read
Black Bean Burger
Feb 11, 2021
1 min read
Farro & Cashew Stuffed Eggplant
Feb 10, 2021
4 min read
Crunch Wrap with Lentil-Mushroom Filling & Sweet Potato Nacho Sauce
Feb 9, 2021
2 min read
Spaghetti Squash with Cashew Vodka Sauce
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