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kidney being
a plant-based food journal
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Dec 20, 2021
1 min read
Boozy Noodles with Warm Brussels Sprouts Slaw
Dec 19, 2021
1 min read
Halloumi Curry with Cashew Sauce and Broccoli
Dec 17, 2021
1 min read
Efo Riro (African Spinach Stew)
Dec 15, 2021
1 min read
Hot and Sour Soup
Dec 14, 2021
2 min read
Pasta With Caramelized Pears and Gorgonzola
Dec 14, 2021
1 min read
Creamy Mushroom Ramen
Dec 8, 2021
1 min read
Instant Pot Indian Broccoli Soup
Dec 7, 2021
1 min read
Leftover Seaweed Colcannon Pancakes
Dec 7, 2021
1 min read
Seaweed Colcannon
Dec 7, 2021
1 min read
Wasabi Beyond Meatballs
Dec 6, 2021
1 min read
Kale Sesame Palmini Noodles
Dec 6, 2021
2 min read
Veggie Soup with Stuffing Dumplings
Dec 3, 2021
2 min read
Broccoli Caesar Salad
Dec 2, 2021
1 min read
Instant Pot Mediterranean Cabbage Soup
Nov 24, 2021
1 min read
Avocado Mashed Potatoes
Nov 16, 2021
1 min read
Leftovers Idea: Baked Mulligatawny Avocados
Nov 16, 2021
2 min read
Karelian Pies with Egg Butter
Nov 16, 2021
1 min read
Portobello Mushroom Kyiv with Vegan Bechamél Sauce
Nov 15, 2021
2 min read
Mulligatawny Soup
Nov 14, 2021
2 min read
Warm Brussels Sprout Salad Apple Cider Ginger Dressing
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