top of page
kidney being
a plant-based food journal
Home
Recipes
Beyond Meat
Bowls
Breakfast
Casseroles
Fritters & Dumplings
Noodles & Rice
Pizza & Pasta
Quick & Easy
Sandwiches & Tacos
Sides & Snacks
Soups & Chowders
Waffles & Crepes
Vegan
Blogs to Follow
Pantry & Tools
Healthy Foods
Favorite Brands
Pantry & Tools
Quarantine Tips
More
Use tab to navigate through the menu items.
Search
Mar 12, 2021
2 min read
Zoodle Lo Mein
Dec 31, 2020
2 min read
Black Rice Tabbouleh with Chickpeas, Almond Feta, and Pistachios
Dec 8, 2020
2 min read
Veggie Stuffed Mushrooms
Nov 29, 2020
1 min read
Baked Sweet Potato Gnocchi & Veggies
Oct 6, 2020
2 min read
Sun Dried Tomato and Grilled Veggie Pizza
Sep 2, 2020
1 min read
Zucchini Hummus Wrap
Aug 20, 2020
1 min read
Zucchini, Corn, and Black Bean Soup
Aug 16, 2020
1 min read
Cauliflower Tabbouleh
Aug 10, 2020
2 min read
Kale Salad with Cherries, Zucchini, Beans, and Granola
Aug 3, 2020
1 min read
Creamy Curry Zoodles
Aug 2, 2020
1 min read
Summer Coconut Chickpea Curry
Jul 28, 2020
1 min read
Siumai Broccoli & Zucchini Dumplings - Instant Pot Recipe!
Jul 23, 2020
2 min read
Crispy Black Rice Breakfast Bowl
Jul 21, 2020
2 min read
Zucchini & Ground Beyond Meat Enchilada Skillet
Jul 6, 2020
1 min read
Tomato, Zucchini and Lentil Soup
Jul 5, 2020
1 min read
Veggie Cacciatore
Jun 30, 2020
1 min read
Vegetable Fried Quinoa
Jun 27, 2020
1 min read
Rainbow Veggie Sandwich with Jalapeno Hummus Dressing
Jun 23, 2020
1 min read
Instant Pot Thai Curry Zucchini Soup
Jun 23, 2020
1 min read
Blueberry Zucchini Muffins
1
2
3
4
5
bottom of page