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kidney being
a plant-based food journal
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Dec 10
2 min read
Dijon-Rosemary Tofu & Veggie Roast (GF, V)
Sep 5
2 min read
Beyond Sausage & Corn Chowder (GF, V)
Mar 21
2 min read
Maryland Fried Un-Chicken and Boardwalk Fry Waffles (GF, V)
Mar 18
2 min read
Samosa Style Twice Baked Potatoes (GF, V)
Mar 13
2 min read
Kale Kofta Kadhi (V, GF)
Mar 2
1 min read
Curry Lentil Soup (GF, V)
Feb 16
1 min read
Sheet Pan Beyond Sausage & Brussels Sprouts (GF, V)
Feb 13
1 min read
Indian Ground Beyond Beef Coconut Curry (GF, V)
Jan 25
2 min read
New England "Clam" Chowder (GF, V)
Sep 11, 2023
2 min read
Beyond Meat Sancocho (GF, V)
Sep 6, 2023
4 min read
Ukrainian Enchiladas or Chipotle Pirogi (DF)
Mar 9, 2023
2 min read
Instant Pot Potato & Chickpea Tikka Masala (GF, V)
Mar 1, 2023
2 min read
Tofu Adobo (GF, V)
Jan 28, 2023
2 min read
Sauerkraut Baked Potatoes (GF, V)
Jan 23, 2023
2 min read
Japanese Pirogi with Yum Yum Sauce (V)
Jan 20, 2023
1 min read
Bolivian-Style Peanut Soup (GF, V)
Jan 13, 2023
1 min read
Sweet Potato and Chickpea Peanut Stew (GF, V)
Dec 25, 2022
1 min read
Scalloped Potatoes
Dec 12, 2022
1 min read
Broccoli Curry (GF, V)
Dec 12, 2022
1 min read
Thai-Style Loaded Baked Sweet Potatoes (GF, V)
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