top of page
kidney being
a plant-based food journal
Home
Recipes
Beyond Meat
Bowls
Breakfast
Casseroles
Fritters & Dumplings
Noodles & Rice
Pizza & Pasta
Quick & Easy
Sandwiches & Tacos
Sides & Snacks
Soups & Chowders
Waffles & Crepes
Vegan
Blogs to Follow
Pantry & Tools
Healthy Foods
Favorite Brands
Pantry & Tools
Quarantine Tips
More
Use tab to navigate through the menu items.
Search
Jan 5, 2021
2 min read
Garam Masala Carrot Curry with Mushrooms & Chickpeas
Dec 31, 2020
2 min read
Black Rice Tabbouleh with Chickpeas, Almond Feta, and Pistachios
Dec 24, 2020
1 min read
Spicy Apple, Almond, Kale & Chickpea Stew
Nov 26, 2020
1 min read
Pumpkin Hummus
Nov 2, 2020
1 min read
Cauliflower Musakhan
Oct 19, 2020
2 min read
Roasted Cauliflower & Mushroom Chowder
Oct 13, 2020
1 min read
Moroccan Chickpea & Butternut Squash Stew
Aug 31, 2020
1 min read
Chickpea & Eggplant Curry with Mint Chutney
Aug 26, 2020
1 min read
Jalapeno Chickpea Salad
Aug 17, 2020
1 min read
Spaghetti Squash with Creamy Spinach & Artichoke Sauce
Aug 17, 2020
1 min read
Strawberry Chickpea Salad
Aug 11, 2020
1 min read
Broccoli Chickpea Salad
Aug 2, 2020
1 min read
Summer Coconut Chickpea Curry
Jul 9, 2020
1 min read
Chickpea Brownies
Jun 17, 2020
1 min read
Curry Vegetables and Chickpeas and Creamy Polenta
Jun 7, 2020
2 min read
Cauliflower Curry Grill Packets
Jun 4, 2020
1 min read
Tamale Pie
May 26, 2020
1 min read
Avocado Hummus & Strawberry (or Mango!) Toast
May 12, 2020
1 min read
Creamy Pumpkin Cauliflower Curry with Chickpeas
May 5, 2020
1 min read
Mediterranean Skillet with Vegan Sausage and Tzatziki Cucumber Salad
1
2
3
4
5
bottom of page