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kidney being
a plant-based food journal
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Mar 5, 2019
3 min read
Broccoli Po' Boys with Plantain Fries
Mar 3, 2019
1 min read
Carrot Coconut Mango Soup
Mar 3, 2019
1 min read
Cornbread Waffles
Mar 2, 2019
1 min read
Banana Pancakes
Mar 1, 2019
2 min read
Philly Portobello Steak Stuffed Peppers
Mar 1, 2019
3 min read
Carrot Falafel with Kale & Quinoa Tabouli Salad
Feb 28, 2019
1 min read
Roasted Red Pepper Pesto
Feb 25, 2019
2 min read
Vindaloo Vegetables
Feb 25, 2019
1 min read
Cauliflower Tikka Masala Soup
Feb 21, 2019
2 min read
Turmeric Veggie Soup
Feb 18, 2019
2 min read
Shiitake Maki with Carrot Ginger Sauce
Feb 18, 2019
1 min read
Baked Orange Sriracha Cauliflower Wings
Feb 17, 2019
2 min read
Walnut Meat Tacos
Feb 13, 2019
1 min read
Ramen in South Indian Coconut Stew
Feb 12, 2019
2 min read
Pomegranate, Walnut & Lentil Stew AKA Fesenjān
Feb 11, 2019
1 min read
Roasted Cabbage Steaks
Feb 10, 2019
2 min read
Green Curry with Roasted Vegetables
Feb 7, 2019
2 min read
Creamy Curried Kale & Chickpeas over Carrot Rice
Feb 6, 2019
3 min read
Mushroom Soup with Savory Scones
Feb 5, 2019
1 min read
Roasted Cauliflower & Shiitake Mushrooms Salad
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