Vegan 39/51

Apr 9, 20192 min read

Chickpea Taco Salad with Avocado Ranch Dressing

Apr 8, 20191 min read

Spring Quinoa Salad with Sesame-Maple Dressing

Apr 7, 20191 min read

Cream of Zucchini Soup

Apr 5, 20191 min read

Mexican Zucchini Roll-ups with Refried Beans

Apr 4, 20192 min read

Spring Pho with Sweet Potato Noodles and Chickpeas

Apr 2, 20192 min read

Beet & Oatmeal Patties with a Beet Greens Salad

Apr 1, 20192 min read

Blood Orange, Roasted Root Vegetable, and Farro Salad

Mar 31, 20192 min read

Vietnamese Style Baked Broccoli

Mar 31, 20192 min read

Cauliflower Bahn Mi Sandwiches

Mar 30, 20193 min read

Jackfruit Tuna Melts with Brazil Nut Swiss Cheese

Mar 28, 20191 min read

Creamy Tahini Soba Noodles

Mar 25, 20192 min read

Avocado Chickpea Pizza on a Sweet Potato Crust

Mar 24, 20192 min read

Creamy Cauliflower Soup in the Sous Vide

Mar 22, 20192 min read

Forbidden Rice Porridge

Mar 20, 20192 min read

Korean Soy-free Tofu, Kimchi and Cauliflower Rice Bowl

Mar 18, 20192 min read

Chickpea Salmon Soup

Mar 16, 20191 min read

Creamy Peanut Broccoli Ramen Stir-fry

Mar 14, 20192 min read

Mexican Zucchini Roll-ups with Walnut Meat

Mar 10, 20192 min read

Swedish Mushroom Meatballs

Mar 6, 20191 min read

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a plant-based food journal