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kidney being
a plant-based food journal
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Oct 27, 2020
2 min read
Whole Roasted Cauliflower
Oct 24, 2020
1 min read
Shakshuka with Spinach, Chard & Feta
Oct 20, 2020
2 min read
Brussels Sprouts Pasta Bake
Oct 16, 2020
2 min read
Mushroom Stuffing with Cranberries
Oct 14, 2020
2 min read
Beyond Sausage, Kale, And Mushroom Pot Pie
Oct 5, 2020
2 min read
Butternut Pasta Bake
Sep 29, 2020
2 min read
Mashed Potato Casserole with Cauliflower Gravy
Sep 8, 2020
1 min read
Roasted Vegetable and Hummus Pie
Sep 3, 2020
1 min read
Peach Pancake Skillet
Aug 11, 2020
2 min read
Barbecue Red Lentil Loaf
Aug 6, 2020
3 min read
Pastel de Choclo AKA Chilean Corn Pie
Jul 21, 2020
2 min read
Zucchini & Ground Beyond Meat Enchilada Skillet
Jun 7, 2020
1 min read
Mexican Vegetable Lasagna
Jun 4, 2020
1 min read
Tamale Pie
Apr 7, 2020
1 min read
Slow-cooked Carrot Lentil Casserole
Mar 29, 2020
2 min read
Mushroom-Lentil Load with a Jalapeño Kick
Feb 20, 2020
2 min read
Baked Balsamic Lentil Stew with Mushrooms & Potatoes
Feb 20, 2020
2 min read
Sloppy Joe Casserole
Feb 16, 2020
1 min read
French Toast Casserole
Feb 11, 2020
2 min read
Fishy Mushroom Casserole
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